For Eating with Ellie this week, Margaret chose the theme of Roll It Up, Roll It Up. I decided to interpret this as something in a roll, and made Ellie's Grilled Shrimp Po'Boy from Comfort Food Fix.
This Po'Boy was very easy and very tasty - grilled prawns in a roll with veggies and a tasty, zingy sauce. I had to buy a few things I don't normally use (eg horseradish) but it was worth it. I'd make this again.
To see what everyone else made this week, visit the LYL section of the EwE website.
2 comments:
Ooh sounds like a winner!! I found po boys a bit too bready for me but I guess you could really change it up to your own taste :D
This looks perfect.
sorry you are on your own this week. I'm back on Whole30 and couldn't find anything I could eat with this theme, at least for now.....
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