For Eating with Ellie this week, Margaret chose the theme of Roll It Up, Roll It Up. I decided to interpret this as something in a roll, and made Ellie's Grilled Shrimp Po'Boy from Comfort Food Fix.
This Po'Boy was very easy and very tasty - grilled prawns in a roll with veggies and a tasty, zingy sauce. I had to buy a few things I don't normally use (eg horseradish) but it was worth it. I'd make this again.
To see what everyone else made this week, visit the LYL section of the EwE website.
Ooh sounds like a winner!! I found po boys a bit too bready for me but I guess you could really change it up to your own taste :D
ReplyDeleteThis looks perfect.
ReplyDeletesorry you are on your own this week. I'm back on Whole30 and couldn't find anything I could eat with this theme, at least for now.....