This week’s Tuesday with Dorie recipe is Swedish Fika Cake. It’s a buttery cake topped with a caramel-almond mixture that is designed to be...

This week’s Tuesday with Dorie recipe is Potato-Parm Tart.  This involves making a savoury galette dough, rolling it out flat, putting a cre...

 Today’s Tuesday with Dorie recipe is Iced Honey-Apple Scones with Spelt. In my case, the scones are sans spelt, as I replaced it with whole...

  Cheesecake is one of our family's favourite desserts, so while I was on vacation with my mother, she hankered after a berry cheesecake...

 This week's Tuesday with Dorie recipe is Chocolate Babka.  This epic recipe takes at least 2 days to make due to the need for the dough...

Merry Christmas all!! Here’s my Christmas box treats for this year. At the top are macaroons from Anja Dunk’s excellent German baking book, ...

 This week’s Tuesday with Dorie recipe is Cinnamon-Anise Stars. These bikkies are made from a cinnamon/star anise/coffee spiced dough, toppe...