This week’s Tuesdays with Dorie recipe (Baking With Dorie) is Park Avenue Brownies. Over the years, I have baked lots of different brownie recipes by Dorie. The schtick with these brownies is that they are “thin and rich”, just like the ladies of Park Avenue from whence they got their moniker.
You wouldn’t be thin for long after tasting these delicious walnut-topped brownies. They are full of chocolatey goodness yet not overly sweet, so it would not be hard to gobble down a pan of them if you were so inclined.
To see what everyone else made this week and what they thought of it, visit tge LYL section of the TWD website.
