This week’s Tuesdays with Dorie recipe is Vegetable Ribbon Tart.
This tart comprises puff pastry, hommus, sliced vegetables, cherry tomatoes, vinaigrette and hard boiled eggs.
It tasted fine, not what I’d normally choose, but ok.
To see what everyone else made this week and what they thought of it, visit the LYL section of the TWD website.
5 comments:
This was definitely something different. Lots of possibilities for toppings.
Definitely lots of options. I liked your choice of guacamole.
I’m curious myself about this one, but I will give it a try! Yours looks great.
This is definitely an interesting "tart recipe" - I can't wait to make it though!
my husband thought the addition of puff pastry made a salad much more palatable-hahaha
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