For Tuesday with Dorie this week, we made Crispy-Topped Brown Sugar Bars. They comprise a brown sugar cookie base, topped with melted chocolate, then a crunchy topping, which could have been rice krispies, or dried fruits and nuts, or in my case, Lolly Gobble Bliss Bombs:
being a very cool name for caramel popcorn.
These bars were delicious and super easy to make.
To see what the other Doristas thought of Crispy-Topped Brown Sugar Bars, visit the LYL section of the TWD website.
15 comments:
Now that's a blast from the past - Lolly Gobble Bliss Bombs! What a great idea!
Oh I haven't seen lolly gobble bliss bombs for ages - such a great name and any bar with them on top sounds great to me
Yay! Another caramel-corn topper-er! And I've never heard of Lolly Gobble Bliss Bombs. But they look pretty awesome!
I haven't had bliss bombs in ages! Great to know that they're still making them! :)
What a fun topper! So glad you enjoyed these, too :)
Love the Lolly Gobble Bliss Bombs! I've never heard of these, but they look great.
Who doesn't love caramel corn :). I just love going to a festival and watching them make it from scratch.
Kay of Pure & Complex
www.purecomplex.com
Refraining from eating the caramelized Rice Krispies was tricky. Everyone wanted to snack on it when it came out of the oven. Love the popcorn.
I love the name of the caramel corn! It's a great idea for a topper.
I have never heard of your topping but it sure looks great. These were really good weren't they?
I've never heard of your topper but what a wonderful name. I bet they tasted great.
Lolly Gobble Bliss Bombs are just so much fun to say and see...your bars look fun and exciting. I didn't get them made yet but hopefully next week when we have a catch up week I can get them posted. Yours are an inspiration for sure1
I've never heard of Lolly Gobble Bliss Bombs bu they look like something I would love to try! Glad you enjoyed these.
yes-bliss bombs! i bet caramel corn was fab with these yummy bars.
Never heard of bliss bombs! I do love caramel corn though. These were super easy to make!
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