This week’s Tuesday with Dorie recipe is Caramel Crunch-Chocolate Chunklet Cookies. There is no actual caramel in these cookies - just caramelised sugar and butter with walnuts and chocolate chunks.
These cookies are baked in a muffin tin after being cut from a dough log, to help give them a round shape.
They were tasty cookies, and if you are a fan of chocolate chip cookies, you will likely like these.
To see what everyone else made this week and what they thought of it, visit the LYL section of the TWD website.
7 comments:
LOVED these! Yours look tasty!
Yum, your cookies look delicious!
I like seeing all the chocolate in yours 😍 (Kim)
We enjoy these crunchy, nutty and chocolaty cookies a lot. Yours are wonderful!
nicely caramelized! I liked these a lot.
They look very inviting! Wish I could just reach out and take one!
Looks like you got the caramelization just right. I did better with my second batch.
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