This week’s Tuesday with Dorie recipe is Chunky Fruit and Nut Bars. These bars do not involve any baking - tbey comprise fruit and nuts mixed through melted chocolate.
I used almonds and cashews for the nuts, and apricots, cranberries, currants and crystallised ginger for the fruit.
The end result was delicious, but hey, it’s chocolate- it’s hard to go wrong.
The teatowel in the background is a Rodriguez guide dogs fundraiser teatowel - so cute!
To see what everyone else made this week, visit the LYL section of the TWD website.
8 comments:
That's perfect to make on a really hot day! :D
You’re not wrong there!
Yours look like brownies (which looks good to me!). I found these pretty hard to cut - felt like there was not enough chocolate to hold it all together... Delish though!
Sounds like a perfect mix of nuts and fruit!
Your add-ins sound delicious!
I agree with your sentiments about chocolate. We loved these.
agreed--can't go wrong here!
Agreed...chocolate is good! Looking forward to making these!
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