For Eating with Ellie this week, Margaret chose the theme of Soup's On. I decided to make Tortellini-Spinach Soup from So Easy.
This soup is very easy to make, as it uses pre-packaged tortellini. The recipe calls for spinach and cheese tortellini; I could only find roasted vegetable and cheese tortellini, so that is what I used.
This soup is very, very tasty. It is also reasonably quick to make, and filling. It is a dish I'd make again.
To see what the others made this week, visit the LYL section of the EwE website.
3 comments:
I love love tortellini! Great choice Gaye!
I knew if we persisted long enough that we could make you into a soup lover. :-) This one looks really good and those ready made tortellini are so good in soup! I need to pull out my book and see if I have made this one and if I haven't, I need to have a go at it before soup weather ends here. Great choice!
How did I miss this one. I have tortellini sitting in the freezer just waiting for this soup. YUM!
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