This week's Wednesday with Donna Hay recipe is Bok Choy and Noodle Stir Fry from p62 of Off the Shelf, chosen by Chaya.
This is a lovely light dish full of fresh Asian flavours such as garlic, ginger, chilli and soy. Doesn't it look delicious:
Loved this dish! To see what Chaya, Kayte and Margaret thought of this dish, visit their sites.
7 comments:
Mmm I love asian style dishes..and this looks like something I'd happily have weekly!
This looks wonderful - just my sort of dinner.
I am jealoys my friend, this stir fry looks awesome :D
Cheers
CCU
I love noodle dishes like these, easy to make, but so flavourfull , wish i had these.
That does look good. I was fretting over not finding baby bok choy to use like in the photo in the book, but I think you made regular bok choy work just fine...it all looks delicious.
Delicious looking stir fry!
Your photos are great. Everything you make looks delicious.
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