This week’s Tuesdays with Dorie (Dorie’s Anytime Cakes) recipe is Maybe This, Maybe That Ham and Cheese Loaf. This savoury cake contains ham...

Recently, I attended a High Cheese at Allegro in the Westin Hotel, Melbourne CBD. The delicious high tea treats all contained a type of chee...

 This week’s Tuesdays with Dorie recipe was Gouda Gougeres. The easiest way to explain these is to describe them as savoury cheese choux bun...

 This week’s Tuesday with Dorie recipe is Goats Cheese-Black Pepper Quick Bread. This involves making a simple quick bread, and mixing throu...

 This week’s Tuesday with Dorie recipe is Cheddar-Scallion Scones. These scones are flavoured with cheddar, scallions, mustard powder and pa...

 This week’s Tuesday with Dorie recipe is pear Comte Tart. It comprises a short crust pastry, coated with mustard and filled with an egg/che...

 This week’s Tuesday with Dorie recipe is Blue Cheese and Fig Bites, baked in mini muffin tins.  I subbed blue cheese for cheddar, fresh fig...

This week's Tuesday with Dorie recipe is Cottage Cheese Biscuits - aka scones.  As the name suggests, these scones contain cottage chees...

  This week’s Tuesday with Dorie recipe is Cheese Puffers.  They are pretty much what it says on the tin - cheesy eggy bites that puff up wh...

Nigella Lawson’s latest TV series, Cook, Eat, Repeat, is currently gracing our screens on Sunday nights.  I have long been a fan of Nigella,...

 T his week's Tuesday with Dorie (Dorie's Cookies) is Cheddar-Seed Wafers.  These are crisp, thin crackers packed with cheddar and ...

  This week's Tuesday with Dorie recipe is Parm Toasts.  These are best described as the savoury cousin of biscotti - a dough formed in...

Embrace me, my sweet embraceable you, Embrace me, you irreplaceable you                                                    Embrac...

A while back, I made a delicious Blueberry and Ginger Marscapone Cheesecake from the September 2019 edition of Delicious magazine.  I had...

This week's Tuesday with Dorie recipe is Smoky, Cheesy Cookies.  These cookies comprise a flaky pastry flavoured with smoked gouda a...

This week's Tuesday with Dorie recipe is Parmesan Galettes. These savoury biscuits comprise a simple dough of flour, butter and grat...

This month's Tuesday with Dorie (Dorie's Cookies) recipes both present problems for me as an Australian.  One recipe calls for b...

Happy Friday all!  Today, I thought I'd put a smile on your dial with a gorgeous Chocolate, Caramel and Malt Cheesecake that graces t...

For Tuesday with Dorie this week, I made Dorie's Honey-Blue Cheese Madeleines.  This recipe arose from Dorie eating honey and blue c...

For Tuesday with Dorie this week, the recipe is for cheesecake.  This cheesecake is an American-style cheesecake that Dorie has  Paris...