This week's Tuesday with Dorie recipe is Strawberry Shortcake Cookies. The name is a little misleading because they are actually little sponge cakes topped with cream and strawberries, rather than cookies.
Dorie suggests that you put a strawberry compote in the middle of the sponge cake before piping on a ring of whipped cream and topping with strawberry slices. I used red jam instead of making the strawberry compote - worked just fine.
To see what the others made this week and what they thought of it, visit the LYL section of the TWD website.
8 comments:
They're super cute! They look like strawberry topped scones :D
They make the cakes look very fancy - my mum loves to put cream and strawberries on her sponge cakes and it is always a delicious combination.
These are on my menu for lunch with a friend this weekend :) Can't wait - yours are so cute!
adorable! i look forward to these!
This has taken me back to age 3 when I liked the strawberry shortcake character! I've been intrigued by strawberry shortcake products ever since and this looks a refined afternoon tea option.
They look great and my family would love them, I have to use raspberries. Guess they would work OK.
They look delightful. I have always wondered about strawberry shortcakes. I thought they would be brittle and flake away, but yours sound light and stay-togethery. I want to make these!
These look so cute and I am glad that they are easy.
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