For French Friday with Dorie this week, we had to make Celery-Celery Soup. The double celery comes from celery stalks and celeriac.
Although it is officially spring here, it is still soup season so I was happy to make soup. I wasn't really sure about the celery flavour - I am not a celeriac fan - but in the end, I found this soup to be pleasant in taste, and even better with a splosh of crème fraiche on top. This soup may not be a beauty to look at. but it tastes quite good.
To see what the other Doristas thought of this soup, visit the LYL section of the website.
13 comments:
This tastes good for sure but I wish I would have added less liquid - I forgot that Dorie likes liquidy soups! Might have to add some more celeriac next time!
I was intrigued by the name - thought maybe I needed my glasses to read it properly - I think this sounds great and it is still a bit chilly today - though I think you better eat up your soup before it gets warmer in the next few days :-)
I didn't enjoy this one. Felt like I was eating applesauce soup... which is not an entirely bad thing, but just not what I was craving.
We enjoyed this very much, and it was perfect for this time of the year.
I really enjoyed this one, too! Will definitely be making this again over the winter! Glad this one was a hit with you!
Soup is so perfect in fall and spring. I liked this much more than I expected. Happy Spring.
This was surprisingly great - we are still in hot summer weather in Palm Springs, 102 today so we tried the soup room temperature/chilled and it was still good.
I enjoyed this soup! Mine had the texture of a liquidty smoothie!
I like your thick soup. You are like me. I always add liquid slowly, don't like thin soup.
I agree that it needed the addition of some cream. I think croutons were a must also.
Yours has such an interesting colour - mine was much lighter. I enjoyed this one, but my partner wasn't thrilled.
Yes, this was surprisingly tasty! Looks like you've had a busy kitchen this week...off to peek at your other posts :)
Interesting color on that celery celery soup...I was expecting it to be greenish white! Looks delicious, though, and every season is soup season!! :-)
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