This week’s Tuesdays with Dorie recipe is Coffee Shortbread. As well as being flavoured with coffee, this shortbread contains cardamom and l...

This week’s Tuesday with Dorie recipe is Tender Biscuits. In Australia, we’d call these scones - and they are seriously good ones. I had min...

 This week’s Tuesday with Dorie recipe is Rugelach with Four Fillings. I made a half batch with one filling. I chose the cream cheese, apric...

This week’s Tuesday with Dorie recipe is Orange Spice Cake. This cake is made in an unusual fashion by adding eggs to fragrant orange sugar,...

  This week’s Tuesday with Dorie recipe is Maple Walnut Tart. I couldn’t be bothered trying to make pastry in the heat, so I filled a store ...

 This week’s Tuesday with Dorie recipe is Tarte Tatin. Dorie makes this version with tart dough rather than puff pastry. This dessert was ta...

This week’s Tuesdays with Dorie recipe is Apple Galette. This simple free form fruit tart is the epitome of delicious.  A flaky, crispy gale...