Thursday, June 2, 2016
EwE - Pork Tenderloin with Fennel and Grapes - Put Some Pork on Your Fork
For Eating with Ellie this week, I chose the theme of "Put Some Pork on Your Fork". For this theme, I am sharing Ellie's Pork Tenderloin with Fennel and Grapes, from Weeknight Wonders. It seems that I am a creature of habit, as I subsequently discovered that I also chose this dish for EwE on February 19, 2015. Oh well, good dishes are worth a revisit, don't you think?
Pork and fennel are a match made in heaven, and this dish features both ground fennel to flavour the pork and fennel bulbs on the side. The grapes add sweetness and further flavour to the dish.
Pork tenderloin is not the cheapest cut of meat out, but it is very good. I enjoyed this dish with Ellie's Warm Bulgar Salad with Grapes and Feta (coming to this site soon!).
If you like healthy, tasty dishes, check out Ellie Krieger's recipes - I have really been enjoying them.
To see what Ellie pork dishes the others made, visit the LYL section of the EwE website.