Tuesday, April 5, 2016
Simple Chocolate Fudge Cake - Lyndey Milan recipe
During a recent browse through Facebook, someone had shared a photo of Lyndey Milan's Simple Chocolate Fudge Cake. It looked so luscious that I immediately put it on the "to bake" list.
I came good on baking this one, and here it is:
It was easy to make, though I think I'd use a smaller pan next time, because I like my cake slices a bit taller.
I didn't have white chocolate so I used dark chocolate to decorate the raspberries on top of the cake:
It works well, wouldn't you say.
I really enjoyed this lovely cake, with the moist, tangy raspberries being the perfect foil for the rich chocolate fudge cake beneath.