Tuesday, September 23, 2025

TWD - Devil’s Food Party Cake


This week’s Tuesday with Dorie recipe is Devil’s Food Party Cake. It’s a delicious, rich double layer chocolate cake filled and covered with decadent chocolate fudge policy.


I decided to bake my cake in heart shaped tins - because why not? They are super pretty.


Look at those rich fudgy layers! I decorated my cake with fresh raspberries for a pop of colour and tang.


To see what everyone else made this week and what they thought of it, visit the LYL section of the TWD website.

at

10 comments:

  1. StephSeptember 24, 2025 at 9:57 AM

    I heart your cake-- it looks super good!

    ReplyDelete
    Replies
    1. CakelawOctober 5, 2025 at 9:37 AM

      Thank you! Thanks for sending me the recipe too.

      Delete
  2. Lovie BernardiSeptember 24, 2025 at 10:26 AM

    Raspberry and chocolate. What’s not to ❤️?

    ReplyDelete
  3. JudySeptember 26, 2025 at 4:27 AM

    Your cake turned out beautifully! I love the heart shape and the addition of the raspberries.

    ReplyDelete
    Replies
    1. CakelawOctober 5, 2025 at 9:38 AM

      Thanks Judy - I figured it was a birthday cake and I wanted to gussy it up.

      Delete
  4. AnonymousSeptember 27, 2025 at 8:16 AM

    So creative...love the heart and raspberries!! (Kim)

    ReplyDelete
  5. Diane ZwangSeptember 29, 2025 at 1:05 PM

    Love the heart shape pans and the raspberries too. We loved this cake.

    ReplyDelete
    Replies
    1. CakelawOctober 5, 2025 at 9:40 AM

      Thanks Diane. I loved it too. Unfortch my brother doesn’t like chocolate cake and my mother doesn’t eat many sweets, so some of this lovely cake went to waste.

      Delete

Thanks for dropping by!