TWD - Maple Walnut Tart

 

This week’s Tuesday with Dorie recipe is Maple Walnut Tart.

I couldn’t be bothered trying to make pastry in the heat, so I filled a store bought pie crust with the filling.

It turned out beautifully- such a delicious tart, even my mum liked it.

To see what everyone else made this week and what they thought of it, visit the LYL section of the TWD website.

TWD - Tarte Tatin

 This week’s Tuesday with Dorie recipe is Tarte Tatin. Dorie makes this version with tart dough rather than puff pastry.

This dessert was tasty, but I found that the caramel made the pastry a bit soggy by the time I came to eat it. I think that puff pastry holds up better.

It is very hot weather here, so working with pastry is challenging.

To see what everyone else made this week and what they thought of it, visit the LYL section of the TWD website.