This week's French Friday with Dorie recipe is Beatrix's Red Kuri Soup. One big issue is that I could not, even duri...

  Today is Thanksgiving in the US, so to celebrate with my US readers, I have made Pumpkin Bread with Cream Cheese Frosting. The pumpki...

"There's no time to lose", I heard her say Catch your dreams before they slip away Ruby Tuesday , Jagger/Richards   ...

For our second Baking Chez Moi TWD recipe, our assignment was Cranberry Crackle Tart .  This tart comprises a shortcrust shell, filled wi...

Recently, The Age Good Food ran a piece on Karen Martini's new cookbook, and published her recipe for red velvet cupcakes with marsh...

Yesterday, I went with Vanda, Sandra and Lee to Paris to Provence , a French Festival held in the grounds of Como House, South Yarra. W...

Christmas is nearly here - I don't know how the year passed by so quickly, but it did.   It's time to start thinking seriously...