This week’s Tuesdays with Dorie (Baking with Dorie) recipe is World Peace Cookies 2.0. I have made Dorie’s original World Peace Cookies before - see here and here and here. This version takes that original chocolate sable slice and bake cookie recipe and adds freeze dried raspberries and cayenne pepper. I didn’t add cocoa nibs as I didn’t have any.
I loved the cayenne pepper add-in - initially you don’t taste it, but it gives the cookies a little kick at the end - absolutely superb.
To see what everyone else made this week and what they thought of it, visit the LYL section of the TWD website.
We thought exactly the same…a great little kick at the end! We liked this version…I am glad you did too! (Kim)
ReplyDeleteYes, that little kick at the end was the best!
DeleteI couldn't taste the piment but loved the raspberries and the crunch of cocoa nibs. These cookies are always a winner - yours are lovely!
ReplyDelete