A basic rule of baking is that, in general, it's almost impossible to make an inedible batch of brownies. Linda Sunshine
This week’s Tuesday with Dorie recipe is Classic Brownies. Dorie says this is her favourite brownie recipe that she gives to new bakers because it is pretty much fail safe.
It is now my favourite brownie recipe too - easy, chocolate-y, fudgy melt in your mouth goodness. These brownies are one of the few chocolate baked goods that are better than the original chocolate on which they are based.
I love walnuts in a brownie so I included them.
These brownies will definitely be a staple of my baking repertoire.
To see what everyone else made this week and what they thought of it, visit the LYL section of the TWD website.
These were SO GOOD, weren't they?
ReplyDeleteyes, sometimes i make something and it’s like, why didn’t i just have a chocolate bar instead? haha. i agree these are great!!
ReplyDeleteI wonder if I've made these before? Need to crack open my cookbook---I know my gang will love these!
ReplyDeleteThey are good! Definitely worth a visit.
DeleteI will never say no to a classic brownie - and your high praise makes these very attractive
ReplyDeleteYou said it all in your review. These were good for all those reasons. Definitely make again recipe.
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