Get your spooky on because tonight is Halloween. Time for trick or treating and Halloween parties with crazy costumes.
I recently joined the Queen Baking Club on Facebook, and this fortnight’s recipe was Halloween inspired in keeping with the season. The recipe is for Oozing Eyeball Marshmallow Slice. It comprises a brownie base with peppermint flavoured green marshmallow, studded with flowing Cadbury peppermint chocolate, then topped with dark chocolate and “eyeballs”.
I used only one block of flowing peppermint chocolate rather than one and a half blocks, and made the eyeballs out of Kool Mints and edible markers rather than fondant. I really liked the end result, reminiscent of the traditional peppermint slice but with a twist.
Happy Halloween to those who celebrate it!
Haha this is so cute!! I love Halloween a bit too much...
ReplyDeletelove it - and haven't thought about kool mints for years!
ReplyDeleteI love these! Happy Halloween
ReplyDeleteHappy Halloween Cher!
DeleteWhat a great festive cake.
ReplyDeleteHappy Halloween! Your spooky cake looks great. I didn't bake anything special, but we had fun all day with all the costumed kids (photos on my blog).
ReplyDeletebest... mae at maefood.blogspot.com