Wednesday, September 24, 2014

WWDH - Crispy Sage Potatoes with Fried Eggs

 


For Wednesday with Donna Hay this week, I chose a breakfast inspired dish - Donna's Crispy Sage Potatoes with Fried Eggs.  As the name suggests, it involves fried potatoes flavoured with sage, with a fried egg cracked on top.

This was really quick and simple to prepare, and very tasty.  What's not to like?

To see what Margaret, Chaya and Sarah thought, check out their websites.
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4 comments:

  1. ChayaSeptember 24, 2014 at 11:59 PM

    I liked this one a lot. I am an egg and potato person.

    ReplyDelete
  2. TeaLadySeptember 26, 2014 at 9:02 AM

    So I went out Tuesday Morning to harvest some sage only to find my plant had gone to herb heaven. So making it tonite. Glad ya'll thought it was good. Smells great. Post tonite.

    ReplyDelete
  3. KayteSeptember 28, 2014 at 3:09 AM

    I'm making this one this week for sure...nothing at all not to love about this. Your egg is so rich looking with that gorgeous orange color. Leave it to DH to find something simple, easy, and beautiful that works in a flash.

    ReplyDelete
  4. Karen @ From ScratchSeptember 30, 2014 at 8:58 AM

    This looks good!

    ReplyDelete

Thanks for dropping by!