Friday, December 30, 2011

FFwD - Cauliflower-Bacon Gratin



This week's French Fridays with Dorie recipe is Cauiflower-Bacon Gratin.  This is a lovely dish of baked cauliflower florets, bacon, cheese, eggs, cream and milk - what's not to love?

I ate this dish initially on its own for my lunch, then as a side with main meals.

To see what everyone else thought of this dish, visit the LYL section of the FFwD website.

Happy New Year!
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26 comments:

  1. KayteDecember 30, 2011 at 8:36 AM

    What's not to love indeed! Must try this one soon. Happy New Year since I probably won't be back here for a visit before that occurs! The best to you in 2012. xo

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  2. EiDecember 30, 2011 at 8:53 AM

    Yum! I'm looking forward to this one. It's on the docket for dinner tomorrow.

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  3. UnknownDecember 30, 2011 at 10:00 AM

    Yep..its a keeper!

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  4. Cher RockwellDecember 30, 2011 at 11:22 AM

    This one has hit our table a few times. Sometimes, not even making the plate - just spooned out of the serving dish :-)

    Have a great New Year.

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  5. Daphne ElliotDecember 30, 2011 at 11:52 AM

    Yum yum! Bacon makes everything better. Great post

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  6. MarieDecember 30, 2011 at 12:10 PM

    I had it for lunch and dinner too. I agree that it's hard not to like this combination of ingredients.

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  7. Liz That Skinny Chick Can BakeDecember 30, 2011 at 12:25 PM

    I loved this...in fact, I think I ate it almost all myself. My oldest thought it would be better without the cauliflower...huh??? Glad you enjoyed, too!

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  8. Lorraine @ Not Quite NigellaDecember 30, 2011 at 1:59 PM

    Ooh and here I am with a surplus of ham from Christmas! :D

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  9. Elin ChiaDecember 30, 2011 at 2:06 PM

    You are right...who doesnt love baked bacon, cheese, eggs cream and milk :)) Like you said, ate this as a alone main dish and I am happy :) Happy New Year to you and many more Happy FFWD !

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  10. JenniferDecember 30, 2011 at 4:42 PM

    My husband would LOVE this!!!!

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  11. AnonymousDecember 30, 2011 at 8:15 PM

    We loved this one too. Though I found it a bit heavy as a side dish, and thought it was better balanced as the main course served with a lighter side salad. Tasty either way though.

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  12. Hazel - Chicken in a Cherry SauceDecember 30, 2011 at 11:40 PM

    I love that this recipe actually has a vegetable! A meaty version of cauliflower cheese - perfect on the side of any meal!

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  13. CandyDecember 31, 2011 at 12:34 AM

    I enjoyed this for lunch one day too!

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  14. ElaineDecember 31, 2011 at 1:30 AM

    Exactly! What's not to love?!

    I hope you have a wonderful New Year!

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  15. trumpDecember 31, 2011 at 2:39 AM

    Happy new years from the states. Richard

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  16. SusanDecember 31, 2011 at 3:02 AM

    Looks good! We like it, too.

    Happy New Year!

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  17. AnonymousDecember 31, 2011 at 4:50 AM

    I thought that this was really tasty! I'm glad you liked it.

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  18. tricia s.December 31, 2011 at 7:20 AM

    We loved this one. In fact, it is truly one of our favorites- at least on the savory scale, since nothing can trump creme brulee :) Have a wonderful holiday and we are looking forward to more great posts in 2012 !!

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  19. BetsyDecember 31, 2011 at 12:38 PM

    Delicious! It was a hit at our house too. I still have some leftovers for tomorrow. Happy New Year! I look forward to continued cooking with you in 2012.

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  20. ChristyJanuary 1, 2012 at 8:08 AM

    It was simply delicious! We had it for leftovers also, and it was just as great the second day. Happy New Year and looking forward to cooking with you in 2012!

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  21. AnonymousJanuary 1, 2012 at 8:59 AM

    This was a hit for me, too. As you say, how could it fail to be one?

    Happy New Year (I think it already is the New Year where you are, too).

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  22. Trevor Sis BoomJanuary 1, 2012 at 9:32 AM

    You are so right! There isn't anything not to love in this dish!

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  23. amanda @ fake gingerJanuary 3, 2012 at 1:17 AM

    Glad to hear you enjoyed it! I like that it can either be used as an entree or a side. :)

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  24. JoraJanuary 3, 2012 at 3:04 AM

    I think everyone agrees on this one. It's hard to go wrong with bacon, cheese and cream!

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  25. 4pure by AndreaJanuary 4, 2012 at 12:13 AM

    Loved it to. This was a great dish. Happy new year to you.

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  26. UnknownJanuary 5, 2012 at 1:33 PM

    We loved this one too, although it was a little rich!

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Thanks for dropping by!