Tuesday, June 14, 2011

TWD - Chocolate Biscotti


This week's Tuesday with Dorie challenge is Chocolate Biscotti, chosen by Jacque of Daisy Lane Cakes.  These biscotti are chunky, uber-chocolatey and packed with almonds.

They were a snap to make - I didn't have any issues with the dough crumbling when I cut it mid-baking.

Although nothing like the ultra-thin, sleek biscotti I am used to, these were very good, and disappeared in no time at work.

To get the recipe, buy Baking from My Home to Yours by Dorie Greenspan, or visit Jacque's site.  To see more chocolate biscotti, visit the LYL section of the TWD website.
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18 comments:

  1. AnonymousJune 14, 2011 at 8:04 AM

    Your biscotti look delicious and perfect!

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  2. Lauren HairstonJune 14, 2011 at 8:32 AM

    These look so much better than those "biscotti" (I use the term loosely) I always see at coffee shops. I love chocolate and almond together!

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  3. MyBlackPoodlesJune 14, 2011 at 9:15 AM

    Your picture inspired me to make these this weekend. Although, I've made chocolate biscotti before, I wasn't thrilled with the outcome. I am definitely going to try again

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  4. AnonymousJune 14, 2011 at 9:31 AM

    They look great! Mine are disappearing quickly from the kitchen counter!

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  5. JenniferJune 14, 2011 at 10:57 AM

    Your biscotti looks REALLLLY chocolatey! I'm not a biscotti fan, but yours might change my mind!

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  6. cocoa and coconut June 14, 2011 at 6:01 PM

    Sounds delicious! I love the ingredients used.

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  7. Lorraine @ Not Quite NigellaJune 14, 2011 at 7:18 PM

    You know I don't think I've ever made biscotti before! This one looks nice and chocolatey :D

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  8. spike.June 14, 2011 at 10:30 PM

    uber-chocolatey! I'd say so. Delish!

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  9. Jules SomeoneJune 14, 2011 at 11:16 PM

    Mine were more sticky than crumbly. These were tasty!

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  10. HindyJune 14, 2011 at 11:42 PM

    I'm only eating chocolate biscotti from now on. Yours look delicious!

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  11. NicoleJune 15, 2011 at 12:17 AM

    Yours look great. I'm glad they didn't crumble when I sliced them, that's often a big problem!

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  12. LeslieJune 15, 2011 at 4:19 AM

    These look fabulous! I agree, they were delicious and disappeared in the blink of an eye.

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  13. ButtercreambarbieJune 15, 2011 at 4:48 AM

    ^agree with lorraine! mmm chocolately
    Buttercreambarbie

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  14. Peggy the BakerJune 15, 2011 at 5:43 AM

    Yours look fantastic. Mine also disappeared fast--so I decided to bake up Dorie's classic brownies today! Yay chocolate!

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  15. margotJune 15, 2011 at 2:19 PM

    Yum, yours look so nice and chocolaty. This was great biscotti dough, not nearly as crumbly as most. I was not as generous as you - mine have not made it to work.

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  16. AmandaJune 15, 2011 at 2:28 PM

    Lovely dark, rich looking biscotti. I love baking biscotti and don't have really knock-out recipe for a chocolate one, so Ill be giving this one a try very soon.

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  17. TeaLadyJune 16, 2011 at 2:50 AM

    Chocolate and almonds. What's not to love. These were good, weren't they?

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  18. ElaineJune 18, 2011 at 8:37 AM

    These look like my kind of biscotti! Lots of chocolate!

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Thanks for dropping by!