Beanz means Heinz ...
Err, well, not quite. These are not baked beans, but green beans, with pancetta. They are this week's French Fridays with Dorie recipe. Yep, green beans twice cooked with salty pieces of fried pancetta. They tasted like beans - with pancetta.
These look like an easy side dish with lots of flavor!x
ReplyDeleteLooks good!
ReplyDeleteThanks for that, I'm always looking for sides to go with my mains....there are not enough posts on side dishes out there : )
ReplyDeleteAgreed. Not much to say about this dish other than green beans with pancetta. =D
ReplyDeleteWhat a coincidence! I just received some lovely beans in my f&v delivery! :) Thanks for the suggestion!
ReplyDeleteThese look delicious.
ReplyDeleteThat made me smile!
ReplyDeleteI love baked beans, but I also loved these. The contrast of the green beans against the blue of your plate is so pretty.
ReplyDeleteDidn post this week but sure wanna try these and ur looks so perfect!
ReplyDeleteThese were a hit at our house (and Nana's). Great results for such little effort - and we appreciated the "little effort" this week ;)
ReplyDeleteI'm enjoying watching you all cook along with Dorie!
ReplyDeleteNice photo!
ReplyDeleteAh, what's not to like! Bacon & pancetta make everything better (even Heinz beans!!) Your beans look delicious!
ReplyDeleteHa, well, I'm glad they didn't taste like something other than beans and pancetta. They look nice!
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