This week’s Tuesdays with Dorie recipe is  Mary Dodd’s Maple-Bacon Chocolate Chip Cookies. Mary worked with Dorie, and gave her this cookie...

 This week’s Tuesdays with Dorie recipe is Corn Toasties. These are cornbread made large and flat to be split and enjoyed warm with butter. ...

This week’s Tuesdays with Dorie recipe is Candied Almond Tart. It is a Portugese treat of a cinnamon flavoured tartshell, filled with carame...

 This week’s Tuesdays with Dorie recipe is Tea and Honey Madeleines. Browned butter is infused with earl grey tea, and mixed into the batter...

This week’s Tuesdays with Dorie (Dorie’s Anytime Cakes) recipe is Berry Yogurt Cake. How good is this cake! It’s my definition of an anytime...

This week’s Tuesdays with Dorie recipe is Chocolate-Tipped Cream Puff Pocky Sticks (quite a mouthful!). As the name suggests, the recipe inv...

This week’s Tuesdays with Dorie recipe is Olive Oil Brownies. These brownies contain olive oil instead of butter as the key fat component. T...