tag:blogger.com,1999:blog-2904224777464805669.post1625648764443389873..comments2024-03-28T08:13:39.823+11:00Comments on Laws of the Kitchen: World Bread Day 2010 - Chelsea buns with fennel and apricotCakelawhttp://www.blogger.com/profile/17205068748520541380noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-2904224777464805669.post-14324771965375512952010-10-29T23:36:08.967+11:002010-10-29T23:36:08.967+11:00Oh!! That's too bad about the fennel not worki...Oh!! That's too bad about the fennel not working so well with the apricots. <br /><br />The rolls LOOK beautiful though.<br /><br />I had that problem with overdone bottoms on sweet rolls too - I now bake any bread that has sugar in it on the top shelf of the oven.<br /><br />(I just looked at Hugh F-W's recipe and WOW that's a lot of fennel seed he calls for. Thanks for the heads-up to reduce the amount.)Elizabethhttps://www.blogger.com/profile/08818302133113874649noreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-31344268920990116052010-10-18T21:30:35.493+11:002010-10-18T21:30:35.493+11:00Girl, I'm on such an apricot kick at the momen...Girl, I'm on such an apricot kick at the moment (dried Turkish apricots that is). So these are so singing my tune! :DLorraine @ Not Quite Nigellahttp://www.notquitenigella.comnoreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-65342265953996432922010-10-18T04:24:11.275+11:002010-10-18T04:24:11.275+11:00I love chelsea buns, though I've never made th...I love chelsea buns, though I've never made them. I simply adore this combination of fennel and apricot you put together, I bet it tastes magnificent.<br />*kisses* HHHeavenly Housewifehttps://www.blogger.com/profile/14283933713343453486noreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-56302529550840441352010-10-18T00:56:57.171+11:002010-10-18T00:56:57.171+11:00Ciao ! I love the look of your rolled bread ! The ...Ciao ! I love the look of your rolled bread ! The flavours soud wonderful!nataliahttps://www.blogger.com/profile/04856412100548643699noreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-89521252190795236582010-10-18T00:51:36.285+11:002010-10-18T00:51:36.285+11:00This was a daring choice! I love apricot, but I...This was a daring choice! I love apricot, but I'm not a big fennel fan. They look pretty!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-7348173946831060732010-10-17T22:59:44.708+11:002010-10-17T22:59:44.708+11:00I've loved reading all the great bread recipes...I've loved reading all the great bread recipes this weekend. Thanks for your honest posting. I love apricot, but I'm not sure about combining it with fennel. Great suggestions for next time!Bethhttps://www.blogger.com/profile/01681732058311386672noreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-59566078074229006372010-10-17T19:40:28.768+11:002010-10-17T19:40:28.768+11:00Your buns look gorgeous. But I understand you didn...Your buns look gorgeous. But I understand you didn't love too much the fennel seeds, me would neither. ;-) Thank you for your participation in <a href="http://kochtopf.twoday.net/stories/announcing-5th-world-bread-day-2010" rel="nofollow">World Bread Day</a>.zorrahttps://www.blogger.com/profile/12399066614628852479noreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-71933115518643491892010-10-17T14:43:16.589+11:002010-10-17T14:43:16.589+11:00I've never thought of that combination before....I've never thought of that combination before. But I do love apricot!Deliciously Suitehttp://DeliciouslySuite.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-88421205395538255902010-10-17T14:31:58.308+11:002010-10-17T14:31:58.308+11:00Too bad the fennel was overwhelming. They look scr...Too bad the fennel was overwhelming. They look scrumptious.Barbara Bakeshttps://www.blogger.com/profile/07693392821890218281noreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-87250247447470379502010-10-17T04:07:53.474+11:002010-10-17T04:07:53.474+11:00Interesting. I think my English muffin recipe came...Interesting. I think my English muffin recipe came by way of Fearnly-Whittingstall (the name's quite a mouthful, isn't it?), and it's a good one. Fennel and apricot... I'll have to keep this in mind.adelehttps://www.blogger.com/profile/13540746999282967999noreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-12429293510798375682010-10-16T22:04:14.283+11:002010-10-16T22:04:14.283+11:00What an intriguing combination, though as I'm ...What an intriguing combination, though as I'm not a big aniseed fan I fear I may have the same reaction as you.Conor @ Hold the Beefhttps://www.blogger.com/profile/10526209428409988896noreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-28477091812074304882010-10-16T17:23:25.030+11:002010-10-16T17:23:25.030+11:00Wowo i love the combination with fennel though i w...Wowo i love the combination with fennel though i would have never thought about it.Finlahttps://www.blogger.com/profile/12122357811540919609noreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-76841802383569144032010-10-16T15:53:44.029+11:002010-10-16T15:53:44.029+11:00OH MY! That is totally diving!OH MY! That is totally diving!Art and Appetitehttp://www.artandappetite.comnoreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-40010388629969759562010-10-16T09:47:58.756+11:002010-10-16T09:47:58.756+11:00Fennel and apricot! I love this flavour combo.Fennel and apricot! I love this flavour combo.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-386368441653039472010-10-16T07:02:30.705+11:002010-10-16T07:02:30.705+11:00You could also try placing a cookie sheet under th...You could also try placing a cookie sheet under the baking pan when you put it into the oven--it'll insulate the bottom a bit more to prevent over-browning.Jennifer Vanderbeekhttps://www.blogger.com/profile/09776524959729835580noreply@blogger.com