tag:blogger.com,1999:blog-2904224777464805669.post1201200816312482876..comments2024-03-28T08:13:39.823+11:00Comments on Laws of the Kitchen: TWD: Caramel Crunch BarsCakelawhttp://www.blogger.com/profile/17205068748520541380noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-2904224777464805669.post-83286312058974864992009-02-26T02:38:00.000+11:002009-02-26T02:38:00.000+11:00Wow -- you've been a busy baker/ice cream maker! ...Wow -- you've been a busy baker/ice cream maker! I am sorry that this dessert was lacking the wow factor for you. At least you were watching Hugh, which had to take some of that sting away. They can't all be our favorites, I guess!Cathyhttps://www.blogger.com/profile/06859210460017421539noreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-32065790321501640822009-02-25T12:49:00.000+11:002009-02-25T12:49:00.000+11:00Hi Natalia, they were very rich - but an absolute ...Hi Natalia, they were very rich - but an absolute hit at work!<BR/><BR/>Hi Dee, absolutely! I think I'd tone down the chocolate though.<BR/><BR/>Hi Pamela, yes he is - soooooooo cute.<BR/><BR/>Hi Clivia, now there's a thought - I loved that frosting.<BR/><BR/>Hi Amanda, I thought I was gonna lose mine when I removed them from the pan because they were still a little warm, and cracked. However, a quick stint in the fridge fixed it.<BR/><BR/>Hi Tanya, I have to try this icecream idea, because everyone is saying how good they are served that way.Cakelawhttps://www.blogger.com/profile/17205068748520541380noreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-55302007223395393242009-02-25T05:09:00.000+11:002009-02-25T05:09:00.000+11:00Werthers was a brilliant idea.It is great with ice...Werthers was a brilliant idea.<BR/><BR/>It is great with ice cream.chocolatechichttps://www.blogger.com/profile/16926192602146485028noreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-3771734784887763412009-02-25T00:59:00.000+11:002009-02-25T00:59:00.000+11:00These look perfect, nice job! Mine were a bit cris...These look perfect, nice job! Mine were a bit crisp, but still tasty :)Amandahttps://www.blogger.com/profile/16967409222170903614noreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-80049249807251953742009-02-25T00:57:00.000+11:002009-02-25T00:57:00.000+11:00I finally make the cover pic cake last night and t...I finally make the cover pic cake last night and that icing could have been used between the layers, not that these bars needed any more sweet.<BR/>The next recipe has 9 ozs. of chocolate.<BR/>I too, used to bake with margarine. Ah, the good old days!Hindyhttps://www.blogger.com/profile/06430517276944384625noreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-76300738551520431012009-02-25T00:31:00.000+11:002009-02-25T00:31:00.000+11:00Well...at least you tried them, right? I think Hu...Well...at least you tried them, right? I think Hugh Jackman did a great job at the Oscars. He's so cute!Pamelahttps://www.blogger.com/profile/13628080567559721919noreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-12177722408249877412009-02-24T22:34:00.000+11:002009-02-24T22:34:00.000+11:00You know, I think your marshmallow idea is somethi...You know, I think your marshmallow idea is something to seriously consider next time :)Deehttps://www.blogger.com/profile/03267248587191034097noreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-91278610849990579582009-02-24T18:34:00.000+11:002009-02-24T18:34:00.000+11:00Ciao ! I made the toffee myself but I agree they w...Ciao ! I made the toffee myself but I agree they were too much !!nataliahttps://www.blogger.com/profile/04856412100548643699noreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-70130669122866581102009-02-24T16:35:00.000+11:002009-02-24T16:35:00.000+11:00Hi Caitlin, I know - it sounds good enough that I'...Hi Caitlin, I know - it sounds good enough that I'd make them again just for that.<BR/><BR/>Hi Megan, they'll be coming soon.<BR/><BR/>LOL Duckie - crack bars.<BR/><BR/>Hi Nancy, it astonishes me as well. I used to cook with margarine!<BR/><BR/>Hi Pinkstripes, I'll try them with the icecream I made - though it might bne an unusual flavour combination (you'll see why when I post the icecream!).Cakelawhttps://www.blogger.com/profile/17205068748520541380noreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-6982012080470102672009-02-24T09:05:00.000+11:002009-02-24T09:05:00.000+11:00Try some with your homemade ice cream. I couldn't ...Try some with your homemade ice cream. I couldn't stop eating them.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-57584862488977972032009-02-24T07:39:00.000+11:002009-02-24T07:39:00.000+11:00Sorry they weren't a hit at your house - I wonder ...Sorry they weren't a hit at your house - I wonder if the toffee bits would have made a difference? The bars were a crowd pleaser with the group I served them to. And lol at the "family sized block of chocolate" - honestly the quantities of butter and chocolate that I've used in the past year are staggering.<BR/>NancyNancy/n.o.ehttps://www.blogger.com/profile/12870024363382414106noreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-32849535910009324892009-02-24T06:47:00.000+11:002009-02-24T06:47:00.000+11:00I would inhale these bars. And I'm with you on the...I would inhale these bars. And I'm with you on the meat pies. We eat them all the time. Yum!!!The Blonde Duckhttps://www.blogger.com/profile/00085499120024055465noreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-59278649435983093622009-02-24T06:22:00.000+11:002009-02-24T06:22:00.000+11:00Wow you've been busy - can't wait to see the birth...Wow you've been busy - can't wait to see the birthday cake and ice cream!Meganhttps://www.blogger.com/profile/08590666206767630250noreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-64468801587818209992009-02-24T05:25:00.000+11:002009-02-24T05:25:00.000+11:00Ooo - marshmallow between these sounds fantastic! ...Ooo - marshmallow between these sounds fantastic! Sorry you weren't a huge fan though.Engineer Bakerhttps://www.blogger.com/profile/02161595493653354044noreply@blogger.com