tag:blogger.com,1999:blog-2904224777464805669.post2338919548078227667..comments2024-03-28T08:13:39.823+11:00Comments on Laws of the Kitchen: Grapefruit marmaladeCakelawhttp://www.blogger.com/profile/17205068748520541380noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-2904224777464805669.post-75221641359312740812011-06-23T10:58:38.450+10:002011-06-23T10:58:38.450+10:00Lovely photo! Maybe you could spread some on toast...Lovely photo! Maybe you could spread some on toast and sprinkle a bit of extra sugar on top.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-85256735701979342882011-06-22T12:39:23.810+10:002011-06-22T12:39:23.810+10:00I love grapefruit! I don't know that I've...I love grapefruit! I don't know that I've ever had a grapefruit that wasn't a Texas Ruby Red, though. They have grocery-store domination here.<br /><br />I've been wanting to try preserving for a while now and I think I'm ready to try it this season. You've been inspiring me!Lauren Hairstonhttps://www.blogger.com/profile/18037717621464819611noreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-60766115967638215772011-06-21T14:03:47.964+10:002011-06-21T14:03:47.964+10:00I have a glut of lemons at the moment and have mad...I have a glut of lemons at the moment and have made lemon butter and preserved lemons so far. Was thinking about a lemon marmalade, but have been told it will be fat too tart - a bit like the grapefruit marmalade, I suspect.Amandahttp://www.lambsearsandhoney.comnoreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-32167191856694167032011-06-20T22:43:54.577+10:002011-06-20T22:43:54.577+10:00Mmm, tangy marmalade. Sounds good!Mmm, tangy marmalade. Sounds good!adelehttps://www.blogger.com/profile/13540746999282967999noreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-54635378337653666912011-06-20T10:31:31.197+10:002011-06-20T10:31:31.197+10:00Homemade jams and marmalade are things I haven'...Homemade jams and marmalade are things I haven't tried yet. Yours looks delicious, so I'll have to try it!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2904224777464805669.post-55289208879945499732011-06-20T10:26:48.857+10:002011-06-20T10:26:48.857+10:00It's been ages since I looked at HTBADG but I ...It's been ages since I looked at HTBADG but I should as there are so many lovely gems in it like this!Lorraine @ Not Quite Nigellahttp://www.notquitenigella.comnoreply@blogger.com