Thursday, August 4, 2016
EwE - Garlic Mash - One Potato, Two Potato
For Eating with Ellie this week, Margaret chose the theme of One Potato, Two Potato. This was an easy one as most people like potatoes and Ellie has a few potato recipes.
I chose Ellie's Garlic Mash from So Easy. Basically, you steam the potatoes with the skin on (which is interesting!), then mash them up with a good dose of garlic and chicken stock. These potatoes were quite flavourful, although I would probably cut back on the 4 cloves of garlic next time.
I served my Garlic Mash as a side with Provencal Chicken, another Ellie recipe:
To see what the others made this week, visit the LYL section of the EwE website.