For Tuesday with Dorie this fortnight, I made the first alternative recipe, Cocoa Crunch Meringue Cookies. Dorie said I should get 8 cookies - I only got 5, but that's OK. These cookies were delicious - light, airy, crisp chocolate meringues sandwiched with luscious ganache:
I would make these again, but may double the recipe to get a few more. To see what the other TWD bakers made this week and what they thought about it, visit the LYL section of the TWD website.