Do you love scones? I think there is nothing better than scones with jam and cream and a cuppa to enjoy while reading a good book, wrapped in a warm blanket, while it blusters and blows outside. Sigh ....
This week's Tuesday with Dorie challenge was cream scones, chosen by Lynne of Cafe LynnyLu. I brushed the top of my scones with milk to make them golden, but you don't have to.
My scones were served on this very glamorous plate from the cupboard at work slathered with apricot jam or lemon curd (depending on which ones you got).
Thanks to Lynne for this week's pick - she will have the recipe. And check out a bunch of cream scones at the LYL section of the TWD website.