This week's Tuesday with Dorie recipe was chosen by Anne of Anne Strawberry, and is a Tall and Creamy Cheesecake. This delicious recipe has endless combinations - you can flavour your crust and filling as you please.
I chose to make a cherry coconut cheesecake, using Dorie's coconut crust and coconut filling with the addition of a cup of fresh pitted cherries to the filling.
This recipe was a breeze - I had no problems with it, and the end result was just devine. I could have easily eaten it all by myself, but the calorie count terrifies me, so I took it to work to share.
To see all of the other wonderful variations on this cheesecake, please check out the TWD blogroll.
I probably won't be participating in TWD next week, as I will be away from home, but I wish the other TWDers well with what sounds like a delicious choice.
Happy New Year to the TWDers, the Daring Bakers and to all my readers!!!